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Biosafety classification is based on U.S. Public Health Service Guidelines, it is the responsibility of the customer to ensure that their facilities comply with biosafety regulations for their own country.
Ono BI, et al. UGA suppressors in Saccharomyces cerevisiae: allelism, action spectra and map positions. Genetics 118: 41-47, 1988. PubMed: 8608930
